Restaurant d’Ar-Men
A simple and tasty cuisine
At the helm of the kitchen since 1998, Chef Patrick Hernandez offers a simple and tasty cuisine, prepared on site with fresh products.
He can also, on request, prepare a succulent lobster stew.
Here, you can also taste the oysters from Ile de Sein.
The restaurant is open every day except on Sunday evening and Wednesday, noon and evening.
For Sunday evening, it will be better to book before arriving: do not hesitate to contact us.
Of course, we ensure the breakfasts every day.
For groups, family meals or any other request call us on 02 98 70 90 77.
